I found this recipe today while reading my “Conveying Awareness with Jessica David” newsfeed and read that they are surprisingly sweet. I had all the ingredients in my pantry and fridge so I thought I’d give it a go!
I thoroughly like green vegetables but when these muffins came out of the oven, my initial thought was: … ehhh are you sure? Green muffins!?!? But, I do have an open mind so I bit into it and like the gal said, yep – surprisingly sweet.
Check out her recipe and give it a try yourself! (Plus it's a way to sneak in vegetables for your children. If they have a problem with the color, tell them it's for the special day - St. Patty's Day! - where it's cool to be/ have on/ eat/ drink anything green.)
Buon Appetito!
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